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| - I agree that this is the best straight up Mexican / tex-mex place on the east end. The staff are always friendly, and the service is so fast, it's actually funny. Seriously, go order, and start a stopwatch. Your food will be there so fast. You'll giggle. Anyway, the guacamole is always fresh, the tortillas are hand-made on site, and the beef and chicken dishes are great. They have several vegetarian options. I've never tried any of the fish items, because the chicken flautas are deep fried ecstasy. In retrospect, I never want to see calorie counts for this place. They are good with kids, and will usually give little ones a sealed container for water (smart people). While they don't seem to have the high lard content one will find in South Texas, I'm not sure that's a bad thing for those of us over 18 years of age. (Oh, I miss you metabolism).
The only caution I would extend is they seem to add jalapanos to their refried beans, which can be an issue for the northern palate. Those of you who love hot food will find this note amusing, but those of us who are total heat-wimps should be warned.
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