I met a girlfriend for brunch on Saturday morning at Bacon. The restaurant is open and airy inside with a cute little bar. I sat at the bar since almost every table was occupied when I arrived around 11 am. The bartender, Mary Ann, was such a sweetheart and we chatted quite a bit while I waited on my friend.
My friend and I both had a mimosa (seriously it's not brunch without one!) which was almost $9 each. Now granted you do get a little bottle Korbel so basically you are getting two mimosas for the price of 1, but with other Valley restaurants offering $1-3 mimosas at brunch, I thought Bacon was overpriced. It took us some time to decide what to eat since there were so many delicious sounding choices on the menu. My friend decided on the three egg breakfast, while I decided to try the breakfast burrito. I wish the food had lived up to how delicious it sounded on the menu. My burrito was average and I wish the bacon in the burrito had been cooked a bit more, but the real killer was the potatoes. I love breakfast potatoes, but these were a real dud. They weren't even cooked all the way and were too greasy for my taste.
For our two mimosas and two entrees, our bill came to $35. For the price, I was just not impressed with the quality. While I will give Bacon a second try, I will not be racing back since there are better brunch options in the Valley.