Went there on a Saturday for breakfast and was surprised to see only a few people in the place, which always makes me a little nervous. Server was great and responsive.
Between the four of us, we all had different dishes. All of them were awesome. The scrambler's were th ebest and they used actual cheese curds rather than shredded cheese. This was incredible! Portions may have been a little less than I would have expected, but I'm used to the greasy spoon type places that give you way too much. That being said, we all left satisfied and it was an awesome meal. We will for sure be back again!