Okay; so I was in from out of town and found this place on Yelp, and they offered a free glass of sangria!!! SIGN ME UP. I was kind of nervous because I was dining alone, but the hostess was so nice and told me to sit at the chefs bar. (Awesome suggestion)
When I sat down I was greeted by my server Mark(who was the nicest guy) and explained everything to me and made some great suggestions.
For my appetizer I went with the Fire & Ice seviche. So so so so so good. I ordered mine a little less spicy and with king Alaskan salmon. Let me tell you; this fish; amazing.
For my entree I went with a dish called 2 little pigs. I'm sure you can tell by he name what it consistent of. Pork. Ginger ale bacon. Fried plantains. And grits with pineapple. This was mind blowing.
For dessert I went with the peach panacotta. So delicious. No coconut for me though. Gross.
All while drinking some amazing drinks throughout. The sangria was delish. And even more so bc it was free. I also got a manhattan. This drink is not for the faint of heart. It's strong and had an awesome bite! And for my finale I went with the grapefruit martini. It was a great night. Everyone there was SUPER NICE. By the end of the night I didn't even realize I had just enjoyed dinner alone, the staff and regulars were super engaging.
All in all this was by far a great choice. The atmosphere is great. They have a chefs bar and a regular bar. And they were playing some pretty rockin music. It was also a beautiful night, so they had their giant windows open and it really set the mood. If you are in the area; THIS IS A MUST.