My wife and I decided to try Spago for our anniversary dinner (even if it was a few months late). I must say that we were both very impressed.
The service was exceptional. The waiter knew his stuff and was able to make quality recommendations. He returned at all the right times, without us feeling like we were being stalked.
The food was just as exceptional. I had the half chicken with roasted vegetables and potatoes. The chicken was seasoned very nicely and the potatoes were mashed and creamed just right. I really enjoyed the various bread options. I was actually a big fan of the cheddar and bacon bread. It is definitely worth trying. And dessert...we had the grasshopper cheesecake. I was amazed how light it was!
I will say that when we first arrived, I wasn't sure what to expect. The restaurant is actually two different restaurants in one, with two different menus. In the front, with seating leading out into the mall, is the cafe. This is a much more casual (and cheaper) option than the back of the restaurant. However, as we walked to our seats in the back, I was impressed with how seamlessly the two different restaurants blended together. An interesting concept that was well executed.
When I return to Vegas, I would definitely consider another visit to Spago.