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  • I was pleasantly surprised by my visit to Copacabana downtown. We had a reservation at 9pm on a Sunday, and I had some concerns about whether there would still be a lot of meat choices at that hour. When we entered, the place was PACKED - lots of groups having celebrations. Having experienced a number of Rodizios before (mostly US chains like Fogo de Chao; Texas de Brazil, etc), I had a benchmark for what to expect. This location met those expectations! The salad bar comprised of 3 different stations, and offered way more than "salads". There were charcuterie items (Prosciutto; salamis; cheeses); many variations of salads, as well as a number of hot sides (potatoes, grilled veggies, fresh baked breads, even mac and cheese I believe). The minute we were seated at our tables, we took turns to head up to the salad bar, and we flipped our cards to "yes" and the meats started arriving. I usually order my beef rare, and even though most of the meats on offer were medium rare at best, everything was tender and flavourful. Favourites include: Chimichurri steak; parmesan crusted filet mignon; garlic sirloin. My concern re. lack of choices were mostly unfounded - although some of the offerings outlined in the online menu were not available (we didn't see any shrimps nor lamb, and the only chicken flavours were parmesan and drumsticks). Admittedly due to the late dining hour, we were pretty "lightweight" in terms of our meat consumption. But I can imagine returning here with a bigger appetite, at an earlier hour, and indulging more, and burning it off the rest of the evening. We frequent steakhouses, and this offers a great change of pace - for about the same price (or less, even), you get a huge variety of meats to eat to your heart's content as well as many sides to choose from. Compare this to my usual order of a ribeye steak @ ~$65 in a steakhouse, that comes with 1 side, Copacabana offers a great deal. Their wine list had sufficient options by the glass as well as reasonably priced bottles, if you're not looking to blow your budget. Four of us with 1 bottle + 2 glasses of wine, + 18% tip came to $355.
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