not much Gourmet or Gringo about these guys.
First the good stuff:
Line up was short
Service was fast and polite.
Double layer of taco shells on each Taco is a nice touch.
Everything Else:
Got my simple order wrong. Instead of one beef tongue and one pork, ended up with two pork. Of course I didn't notice until I'd already walked a good distance and found a nice place to eat.
Pulled pork basically had no sauce. It was overcooked, dry, and not much flavour.
Toppings- might have saved the taco, but a tiny spoon of guac and a sprinkle of lettuce and green onion just didn't do it for me.
Taco shells were mushy even though they're double layered. Could have been avoided... I'll suggest TOASTING them on the grill for 30s before filling them- works wonders.
Bottom Line:
When I'm paying $3.50/taco I expect better, especially with a ton of great taco options in Toronto.
ex. Check out Salt Wine Bar for Taco Tuesdays. (yes, used to work there but I still go back for their killer tacos now that I don't)