The rustic, country feel when we walked in was immediate. We were met by a cherub faced young man who's pleasant southern charm radiated through. We were told it would be a 30 minute wait and it was only 20.
Our server Amber welcomed us right away with a huge smile and suggestions for beverages. We ordered coffees and grapefruit juice. I found the coffee a bit bitter and the juice was not fresh squeezed (probably out of a soda gun). Amber recommended the Benyets (sp?) Fried donuts with powered sugar and marmalade for dipping...delish!
Our breakfast was Banana Foster waffles (crispy with a wonderful sauce and homemade whip cream) and Corn beef hash with 2 eggs and roasted veggies which was outstanding!
The service was fantastic and the food was excellent we will absolutely be back!