Went here last night with friends. Staff very courteous and quick to follow up on your request. There were 8 total in the group and we sat around the hibachi grill where almost everything is prepared in front of you. Started with drinks followed by egg drop soup and salad. Soup was good salad was small typical for this style of restaurant. Next came the show with the chef twirling his utensils around like a Japanese cowboy with six shooters - playing with raw eggs mixing the fried rice and vegetables with the speed of The Flash - popping raw broccoli into willing victims mouths with a 70 percent accuracy. He even created the mandatory volcano with raw onions and sent a mountain of flame 6 feet into the air. Final creation was the chicken, scallops, shrimp and lobster for the main course. Everyone was entertained and well fed. Kudos to everyone to a pleasant evening out.