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| - If you like schnitzel, then you've definitely come to the right place. They have a good number of variations on schnitzel beyond just your basic breaded piece of meat. I had the holstein schnitzel which came with an egg on top of the meat and smoked sprat which are kind of like anchovies. The piece of schnitzel they give for a lunch portion is HUGE. It comes with a side of spaezle or mashed potato. I tried spaezle for the first time here, and although I have nothing to compare it to, I have to say I thought it was just kind of... bland. Not sure if it's supposed to be like that or what. I also found the texture to be interesting, kind of chewy and doughy. Again, maybe that's just the way it is, but I don't think I was a huge fan... although it was still kind of oddly addicting to eat.
The actual schnitzel was good, I got a veal cutlet (other option is chicken) and it was thin, crispy, lightly breaded which I liked because who wants to be eating a ton of fried breading.
Service was decent, no complaints, standard.
I don't think I enjoy schnitzel in general enough to come back specifically to this place, but kind of a neat place to try out.
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