I stopped into Reid's this afternoon to grab some snacks and ended up having a great conversation with the couple who runs the wine section. They have been in the wine and food business for over 30 years and they have really insightful wine and food recommendations, particularly for Italian. I was really excited to find out that Reid's offers cooking classes and opened a dinner club.
As for food, they are on par with most fine food stores in quality and price - however with a much smaller selection. They have packaged local foods, a salad and sandwich bar, a deli and a grill for the dinner crowd.
Looking forward to going back and checking out some of their events!