I visited Full House BBQ after reading the reviews and looking at pictures of that mouth watering Sizzling Pork Sisig.
Sadly, I was disappointed how it turned out. The taste wasn't the problem it was savory and rich, but the meat was way overcooked. The small bits of meat in the dish, were too crispy and it became difficult to chew.
The real winner i thought was the Siopao with bbq pork filling. The way they steamed the dough with the meat inside created great flavor.
I want to give this place another shot, they have lots of other interesting things on the menu I would like to try.