| rev:text
| - My SO and I came here for his birthday:
The Good:
-The chicken is very, very good. Honestly, it was the best fried chicken I have ever had. Their crab hush puppies are very good also. My SO loved his chicken and waffles, but I personally wasn't a fan of the syrup.
The Meh:
- This place is very crowded, and very narrow. Tables are cramped, and there was a wait for us to get into at 6:30 on a Friday. The wait wasn't long, but I can see how busy it could get, and a few couples chose not to wait for a table because of the 30-40 predicted wait times (we actually waited 10ish minutes).
The Bad:
- Honestly, I really disliked their pimento mac & cheese. It was very dry and the seasoning on top (paprika maybe?) made those bites even drier.
- The biscuits are disappointingly small for the steep $3.50 price.
- The food here is just too expensive for what it is. Is it very, very good fried chicken? Yes. Would I pay $8 for two pieces without a side again? No.
Overall:
If your hankering for fried chicken cannot be silenced by high prices, order away, it's awesome fried chicken. Otherwise, it might be best to skip this place.
|