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  • Remember to do your jaw stretches or the panko crusted tofu burger with roasted beet, goat cheese and arugula will school you. No ketchup or mustard necessary. The tofu was thick and piping hot and all the dressings tasted so good together. Unnecessarily, but deliciously I ordered the hash browns on the side. They were also hot, hot, hot with inviting flecks of salt. Perfect with their golden crust and then the soft potato inside. The best part? The staff! Really attentive but comfortable and they gave a few tables free tofu scramble! It's some mix of tofu, beans and a tomato sauce that was smoky, yummy and smoking hot in temperature. I've never come upon this issue before, everything was so steaming hot that it actually hurt. Lose-lose situation, it is painful to eat before cool and painful to wait for everything to cool down.
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