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  • AYCE or affordable a la carte, JJANGA is a good fusion of price and taste. Go in with the expectation that you just paid $3 for a spicy tuna roll; fish is not freshly caught and sliced a-la-Tsukiji, nor is rice lovingly fanned like a form of art. Instead this place just hits the spot with affordability as well as a lack of formality or pretentiousness. AYCE rules: - $20.95 for lunch (45 min only) - $25.95 for dinner (no time limit) - Extra charge on unfinished items. No sharing between AYCE and a la carte people of course. A la carte: - Small hot dishes priced around $3 - Basic rolls at $3 for 8 pieces - Soup and salad $2 - Fancier rolls $8 A good fit for sushi on a budget.
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