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  • The grilled chicken kabobs are my favorite. Every day they make fresh baklava and other desserts. The side salad is tossed in a homemade garlic lemon dressing served with cucumbers and tomatoes. Healthy and yummy. Family owned. Owners are originally from Turkey so the food is very authentic. I have visited Turkey several times and actually prefer the Inskender here to the ones I had in Turkey. As someone else mentioned - this is not on the menu but really worth ordering. Takes time to prepare because there are lots of steps to the dish. Toasted pita bread, then doner, then tomato sauce, then yogurt and finally garlic butter poured over the top. OMG. So good. Hummus, veggie options, falafels, fruit smoothies, etc. Lentil soup is made from scratch and hits the spot. Everything is made fresh to order. Love that there is a locally owned healthy eatery near ASU!
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