My journey of Poutine enlightenment continues in the wake of the announcement of Smoke's Poutine on wheels. I've decided to persevere to see if I can finally developed an acquired love for this food. I made my return visit to Poutini's since I was in the neighbourhood and it was 1:15 p.m. I figured this was as good a time as any to give Poutini's another shot at making me feel the Poutine amore.
Alright, so here's my own personal low down as to why Poutini's isn't doing it for me. The gravy just isn't hot enough. It's thick, almost too thick and it just doesn't seem to make those cheese curds get ooey gooey the way I want them too. Speaking of those cheese curds, I think I prefer them smaller as opposed to curds the size of my fingers. I want them more crumbled so that they can fall down in between the crevices of the french fries. Seven bucks for Poutine that made me go "meh".
Ok, on to Smoke's Poutine as my quest continues.