Great place. One of a kind. Really high end, beautiful food in a casual setting. Diamond in the rough! I ordered the salmon and it was unlike anything I've ever had before. Plated like a work of art and flavors/textures I've never had before. It was SUPERB. Seriously. I'm shocked at how interesting and delicious it was. It was so much better than a lot of the Michelin rated restaurants in NY. Not kidding. And you CANNOT beat the price! How the hell do they make money?
The vegan chocolate dessert was also delicious. I'm not a huge chocolate person and the melding of the chocolate with the mango/pineapple center and the crunchy base worked so well together. My dad got the vegan burger and he loved it. The only thing we questioned was the side of red cabbage. I love cabbage and put it in everything. I even eat it plain raw sometimes. But this time, it didn't do it for me. It puzzled me. But all in all- AMAZING place. Wish I lived closer. The waitress was also very attentive and sweet. I can't wait to eat here again :)