This was the first Cornish Pasty Company location I visited.
5 stars for the food. I fell in love with this food!
I got the Spicy Asiago Chicken Pasty and I was pleasantly surprised. The flavor reminded me of a Mexican casserole of sorts. It was delicious.
DD got a peanut butter and jelly pasty, which had bananas inside. She was smitten.
SD got the Oggie and DH got the Cottage Pie. Both loved their choices, which came with Red Wine Gravy for dipping sauce.
DM got the Carne Adovada and said she liked it but the pork was a little tough.
4 stars for the location.
The parking was a nightmare (it took DM and SD 15 minutes to find a space) and the restaurant really has an ASU clientele. The place was dark, cold (we were near the exterior door which they left open because the kitchen was so hot) and small. I do not think this is a good place to bring kids, at all.
I will definitely come back for a visit... though next time it will be sans 4 year old!