It's a good idea to make a reservation for this place as it gets busy (thanks to the other reviewers for this tip) . We had the fried egg yolk with prawn and pumpkin, a vermicelli dish, soup and, garoupa belly with tofu, and the app-fried tofu. Everything was a notch up from other chinese restaurants. Our food arrived quickly and was mouth watering. It is definitely worth going back to try a few other dishes. The portions are large and we had 4 people (3 adults, 1 child) and lots of food leftover. They are really busy so don't expect them to be super friendly. I left satisfied and am currently so stuffed!