Had a friend in town from the East Coast. Had planned on something else, but our plans changed and we were near Tempe Market Place so we went for a walk around and ended up here. She'd never had Mongolian BBQ before!
Seating is a bit cramped, but ok. Our waiter (Travis) was fantastic. To our table really soon after getting seated. Asked if we'd ever been there (no) and took our drink order. Happy Hour (which is all day!) well drinks $2, score!
He then took us over the main area and told us what to do. I ended up with scallops and shrimp, seasoned with salt, pepper & garlic. Water chestnuts, onions, green onions, cilantro, mushrooms. Sauce was the honey soy. All over white rice.
Food came quickly and perfect cooked! The shrimp was tender and not dried out. The scallops were tasty too. The best part of Mongolian BBQ is that it is so hot when it comes out to you! Excellent flavor all around. My friend had the beef with the citrus sauce and enjoyed hers as well.
Best thing is they don't make you decide if you want the all you can eat or one bowl till the end. I thought for sure I'd want all I could eat, but I was full after one bowl.
I'll be back for sure.