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  • What a great view! The service was slow at first but then ramped up as he seemed more acquainted. We asked for no ice in our water but we still got it. The escargots was amazing, served piping hot. I told the waiter to say something of the extent. I almost burned the skin off my fingers when I touched the cast iron grillette. My companion scalded the roof of her mouth. Can I get a careful they are hot? Not everyone has eaten escargots and knows they are served hot. Oh, but they were amazing. The dish in my pictures is the seafood platter that comes with surprisingly plenty of food. Most of the cost goes into the lobster and oysters I'm sure. I'm not accustomed to lobster being served cold so that interesting and personally not my favorite. I feel there was a lot of mystery to this dinning experience and there shouldn't be.
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