Due Forni is a hip, trendy place to try if you are in the mood for some pizza and you happen to be on this side of town. I must say that I prefer the pizza at Settebello, however as far as ambiance goes, this place is hopping. One goes to Settebello to eat the best pizza in the world and then get out of there. Due Forni was designed to make diner linger, they have a decent wine menu and have this great little terrace where you can just chill.
While their pizza smay not be the best in town, their apperizers and mozzarella bar are the bomb! Literally every item is wonderful; you'd be remiss to not try at least one item. When I go we usually order a bunch of apps and maybe one pizza.
I read an article where John Curtas raves about their roasted branzino, making the most out of their super-hot oven and supreme quality offish. I have yet to try it but it sounds delish.