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  • I've been going to Union for over 4 years, definitely a fan. I often seem to find myself there on a Monday nights as they do 1/2 price bottles of wine! The steak tartare is arguably the best in the city, and the elk sliders are always a good bet. I particularly love sitting sitting at the chefs bar to watch the talented kitchen crew work their magic in a small but efficient space. Union is definitely one of the go to's on Ossington who never seem to disappoint. I hope they stick around for a while.
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