The decor is amazing here. Most will say that it's more on the "too dark" side but it's a comfortable atmosphere.
They do a pretty decent job on the teppan-yaki. The sushi is okay, but big portions. Their entree's are what that made me come back. They do a wonderful job on their filet mignon. This isn't even a steakhouse but they know what they're doing with a good piece of beef. Their teriyaki salmon is cooked just right as well. It was a pretty big portion. However, the coconut rice served along with it was a con. The flavors didn't pair well together. I would prefer regular white rice. Their Mango Ceviche appetizer is also a winner. They were doing a special lady's night and we received $20 off the bill. It was a pretty good value for a very good meal. However, the service can be slow on the weekends.