Pretty impressive for the area, great pasta, will definitely return.
The bad news:
The lighting was horrible, so bright you didn't even notice there were candles on the table.
The menu is also confusing and misleading in that the pasta dishes come with a salad, but how would you know? It doesn't say anything about it on the menu. And the portion sizes are big enough for two to share. Again, how would you know?
Also weird that they don't provide knives to cut your salad with. Annoying.
The bread was good, but some olive oil for dipping would have improved the experience.
And the fried artichoke appetizer was so heavily breaded, it was like eating bricks.
The arugala salad that comes with the pasta was good, but they serve it with a too-sweet balsamic dressing, which I personally didn't care for.