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  • Firstly everything that was an appetizer or smaller plate was fried - lobster, rock shrimp, chicken.. then to top it off they cover the fried pieces in mayo.. I looked fro something that was not battered and fried and could not find anything other than actual dinner items. THEN I absolutely hate seaweed - yet if you try to sub for soy paper it removed the happy hour price from the sushi roll and they upcharge you .. this has been the case both times I have visited this place and for that reason alone I for sure won't be going back to this place. There are half a dozen local sushi spots that have better pricing, food, and rules.
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