Located in an old plaza across from Markville Mall, Kitchen M takes this notoriously oft-changing restaurant spot. I don't know whether it's the fact that this location doesn't get a lot of traffic because it's rather disconnected from anything else you might want to drop by for (the only other storefronts in this plaza are basically a Baskin Robbins & a private driving school) or because this place is somehow just cursed, but restaurants don't seem to stay in this spot for any longer than a year or two.
Kitchen M serves a mishmash of dim sum, Cantonese a la carte dishes, and some HK-style cafe items. The food's OK. Some of the dim sum dishes are quite large, so you get some bang for your buck. The one standout item for me would be the deep fried milk egg custard buns. Otherwise, in perfect honesty I feel that everything else is take it or leave it. Will Kitchen M succumb to the 1-2 year curse?