This is an overpriced lunch restaurant serving dinner and it's still overpriced. The service was more than lackluster (we had to beg for our water glasses to be refilled.) The spring roll was loosely and nothing special. The "dim sum" was doughy and the sauce wasn't very good. The main course with shrimp had *5* shrimp and the other main course is better produced by fast food chains.
This is dinner, folks, the menu needs to be better. The food more interesting and more authentic, of it's not authentic then at least interesting. And seriously, you can't manage to fill a glass of water without prompting?
Beautiful decor. Should have saved up for a chef.