This a great place for a fun dinner...and the food is plentiful and delicious. Here are my tip....
1. Have you first drink at the bar cuz you'll save $. A Saki Bomber at the bar is $6 and at you table is $9.
2. Must eat at the grill.
3. Be prepared to catch food in your mouth.
4. The "spicy" is spicy so go spicy.
5. You must have KERRY/CARY (not sure of spelling) as your chef....he is amazing, funny, witty, sarcastic...and no one is safe from his commentary.
We had a memorable and enjoyable evening.