There's no good reason to get a burrito from this place, I've never had a chode burrito, practically square, all the ingredients that had been layered now all over the place so each bite was strongly flavored with the ingredient in that pocket, next bit down different again. The tortilla was, I'm sure papyrus, or maybe the dried-skin of a truck-stop lot-lizard but it wasn't that appetizing either. I was hoping for another Brushfire like experience but the idea of driving by Rolando's to eat here again, not happening.
Oh and it was barely warm enough to melt the cheese , the side order of the potato taco was cold , having sat the entire time the order was being made. You have to admire their commitment to running a business as if stoners called the shots though:)
Two reviews in a week? Blame the water heater failing for this renewal of eating out:)