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  • Haven't been to Red Lobster in ages, so i thought i would give it a try again, especially with the lobster - steak combo that's on the menu. There are so many entrees to choose from, which is awesome. But i knew what i wanted. The service was lovely with the waiter being attentive. And also there was no line up to get seated, which was amazing for a down town restaurant on a Friday night. The food came in a decent time. The portion was nice. I was really excited. The steak was not bad. I asked for a medium, and it was slightly to the medium-well side. The lobster was a biy salty. The asparagus was also a bit over cooked. So i was a bit disappointed overall with the quality of cooking. Maybe they were just having a bit of an off night. I can see it being a great tasty dish. Maybe next time.
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