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| - If you want bad service and cold food , it's the place for you, we had to order our drinks at the bar three times, there were only one other couple at the bar, nachos came out cold, what made it weird was the chef came out and stared us down, okweird, the second batch was also cooled , good job chef, stay in the kitchen and make sure the product comes out at the right temp, we toke a couple bites and pushed it away and the bar tender said we must of liked them, are you kidding me, how would pay for a 18.00 burger, that looks like something worst than I hop, second chance no
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