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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

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  • I'm willing to pay a lot if the food is delicious, but I just can't get behind the price tag of this food. My husband called it "Grandma food" (not in a good way). Seriously though, I'm not sure where all these good reviews are coming from. Really, guys? In sum: small portions and bland, sub-par quality. It was like a C- in quality at an A+ price point. I wanted to walk out when I saw the menu, but I stuck it out not wanting to be rude to the server, who was very nice. The product just fell flat. The sauces and dressing tasted like they came from a can. The lobster tasted like it was very old. None of the vegetables were cooked thoroughly and nothing was fresh. At $25/per entree, I'd skip it in favor of... well, anywhere else.
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