About: http://data.yelp.com/Review/id/HKAA4MFMNAyRy_jtR_J1Xg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • For me, Mert's is just "OK". Maybe I am biased, but I feel this is the kind of food you must be in the mood for. Southern soul/comfort food just isn't something that can be eaten 24/7. I had a sampler platter for entree which includes beef ribs, chicken tenders, and Mert's spring rolls. The beef ribs are actually very good! The beef is quite tender and easily come off the bones, and the fact that it's beef rather than your typical port ribs made a huge difference. The spring rolls and chicken tenders are just a little too salty, fatty and heavy-tasting for me, but I guess that's the essence of the southern soul food. Oh, last note, their corn bread is really good, you can tell it's very fresh and home-made.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 107 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software