I want to love it but I just like it. Our chef along the Hibachi experience and food were great! Our group had a mix of steak, chicken, scallops and fried rice. All came out as ordered and very tasty.
The soup and salad starters were a mixed bag. Miso soup, really good. Salad, extremely over-dressed. Like hunt for the lettuce in the dressing, dressed.
What needs most attention isn't the food or service but the physical space itself. There were random boxes of beer, dinnerware, and service stations throughout the dining area. Depending on where you were seated you could have a less than optimal viewing.