Closer to 1 1/2 star.
Located where Mr. SANDWICH in the Chinatown mall used to be. We came here late night. We ordered the 3 cup chicken and pork belly plates and lemon white gourd tea with nata jelly.
My bf compares this taiwanese restaurant to cafeteria-style meal. Our food came out quick like 5 mins lol and then I understood. No real cooking involved I think. All food is already prepared and ready to go. Just requires plating.
The pork belly was good I liked it. Not one the sweet side and wasn't too salty. The rice had some minced pork and was seasoned with the minced pork sauce which gave it flavor which i liked.
He got the 3cup chicken and it was on the overcooked dry side. Like not enough sauce? Was not too fond of it, reminded me of filipino chicken adobo.
The meat ration was definitely small. I had three pieces of pork belly, one big, medium and small. He had small pieces of chicken.
I forgoed the side veggies. I got a tingly feeling on my tongue after eating the cucumbers and was scared to try the peppers lol.. the egg was hard boiled and I usually prefer mine soft boiled
We both actually liked the white gourd tea with lemon however, They gave us rainbow jelly instead.. we pointed to our server the nata but we got rainbow instead so we just stuck to it. I also wished they gave us more ice in the drink. The language barrier is certainly there.. we had to ask for water and I requested it with lots of ice. A younger lady was about to hand us a water bottle but we asked just for "ice water" and still there was not enough ice as most of the ice was already melting.
I ate earlier so I was a little full after but he on the other hand had to go to a neighboring restaurant and ordered beef roll to go to satisfy himself.
Typical Chinese fast food service you can't expect much from.