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  • This is my favorite Vietnamese restaurant in Las Vegas. The service is always great (Adrienne and Thomas are wonderful). The food is just... INCREDIBLE. My favorite is the big bone soup and the pork belly buns. Happy hour starts at midnight, and they have $1 bluepoint oysters. I love this place. Also, don't forget to try the beef carpaccio. It's made with truffle oil and its to die for!
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