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| - Hours of trying to shop for living room furniture with the husband, right before we came here, had us believing one thing: we're just opposites who attract- what he hates, I love and what I hate, he loves.. This was until we tasted the pasta here- worst pasta ever. The terribleness of the pasta brought us together again lol... so I really can't be too disappointed with them after all...
Ordered the "Glut"ton's pasta: pasta, Zuchini, Squash, Tomato, asparagus, Goat cheese cream, arugula-pesto drizzle...mmm.... the idea of it had me anticipating deliciousness...I mean, it's pasta, and it's goat cheese... Impossible to screw that up right? Wrong! The pasta was literally uncooked when it came. They took it back graciously when I complained and brought it back: still chewy the second time around ( didn't have the heart to send it back again...). The goat cheese sauce was average at best...To be fair they did not charge us for the pasta... and the cocktails were good. Really good. Hubby ordered Lobster stuffed Salmon ( weekly special) which was delectable as well.... Oh and the Bacon Wrapped Scallops... Amazing.
Service:polite, not overtly friendly. I feel that the staff handled the Saturday night bustle really well.
Ambiance: very Park Slope-y. Busy, loud, and crowded. Perfect if you are out with friends or a casual date. I wouldn't go here for a special occasion dinner.
Also, they DO NOT DO LUNCH anymore. Had driven all the way here a week ago, only to find upside down chairs on tables....
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