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  • Not a fan of this place. Tried it before they did AYCE & decided to try it now that they are doing AYCE & got the AYCE menu. They were making the nigri huge with the rice to try to fill us up. I saw several of the other nigri plates that came to other tables that did not have the mile high rice below the fish. Nothing stood out as wonderful. The oysters actually tasted funky as well as having part of shell & sand in a couple I had. Uni wasn't great but wasn't bad - just meh. Too many other sushi places to spend my hard earned money on in this town...I'll be going to them.
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