This is a place that really shines. It is as good as the one that I got in Rome, Milano, NYC, and San Francisco and it was very delightful. It is very rare that that East Valley have something in this caliber that offered varieties of choices of sauces, pastas, along with extremely reasonable prices. The bread was handmade, the pasta were cooked perfectly and the taste of pure butter sauce was just heavenly. It was probably one of the best tasting meal that I've had for a long time. EXCELLENT.