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| - My husband and I randomly chose this place, because it was after 10 and we were hungry. That's sometimes hard to satisfy on Coventry, so I'm really glad we found Bodega.
We were overwhelmed with their drink menu, which is a great problem to have. My husband wasn't wowed by the Ommegang Hennepin, but it tasted decent enough. We were, however, wowed by the tapas.
We ordered the caprese salad with heirloom tomatoes, calamari with spicy alioli, hummus and quail stuffed with prosciutto and gruyere. Oh my, my my.
The tomatoes were delicious and the mozzarella melted in our mouths. The calamari was perfectly crispy and had a good kick to it. Hummus was yummus! Now the quail was something to behold. We came from two big restaurant cities - SF and Chicago and we thought we'd take a chance to try something that has amazing potential for goodness. But we were still a bit worried. But thank god we ordered it. SO tasty and melty. The quail sat on a bed of spicy corn that could have been a dish in and of itself.
Good, attentive service and if it hadn't been late, we might have hung out longer. A really good experience and I would definitely come back. Maybe during that happy hour when everything is 50%!
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