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| - This review is just for brunch
...and what a brunch it was! For $25, you get a little pastry basket, appetizer, entree, and cocktail. For the quality of food, this is quite a steal!
Compared to other prix fixe brunches in Pittsburgh (e.g. Park Brugge) I found their menu more interested and diverse. Duck hash and Oysters for appetizers, and entrees ranging from classics (eggs benedict, steak and eggs) to less traditional (veal burger, smoked lamb heuvos rancheros). Similarly for cocktails - mimosas, bloody marys, and their own refreshing cucumbery twist on a moscow mule.
While everything was good, none of it was outstanding - I feel the execution of the dishes left more to be desired. Flavors were simple, and lacked the "wow" factor I get from other high end restaurants in the area.
While it was a great deal for $25, I personally prefer the Brugge restaurants for my Sunday prix fixe brunch. Same price, but I feel the quality of food there is a little better. Nonetheless, it was a solid choice for brunch!
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