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  • First time visit. We both had the prime rib ($16 for 8 oz, $19 for 12 oz, and $22 for 16 oz.). Dinner started with really good warm bread, butter/olive oil & garlic. Choice of soup or salad, we both had soup. Tomato parmeson and French Onion. They both were fantastic! Prime rib was tastefully seasoned and cooked to perfection. Have had a lot of prime rib in town and some taste too much like, well, like meat. This was really, really good. It came with hash browns and vegetables. The whole place has nice ambience and the lounge is cozy and has happy hour appetizers from 4pm - 7pm. Overall good food, good service, and good prices. We're definitely going back!
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