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| - Have been there in weekday's noon, after lunch rush hour very less customers. They are modern ramen bar rather than selling authentic traditional japanese ramen. They provide very sensitive service and foreign little girl server behavior so nicely.
Their ramen price is a little bit higher than other ramen competitors, but since their bowl of topping are very full, also providing better services and overall in store experience are better, that is worth to have it.
For the food they still need some improvement. I have tried the very popular chachacha garlic noodle. Noodle was soft and sticky, and some noodles even stuck together, this is not really professional as i cant see any others will doing like that. You can see a thick layer of oil on top of the soup obviously, this is not really good looking and for eat. And sadly even this bowl has much garlic on top, but the garlic favour is not really enough. And you will feel thirsty after drank its soup.
Chashu are nice with thick cut and fat meat portion are good.
You will feel full after ate it, but after taste was not really good at all.
I also tried their advertiser salad is good to give a try, but the gyoza is just ok or you can just skip it.
For noodle i preferred from Kyouka,
Hakata soup is more rich to be loved,
Isshin ramen's topping is the best for now,
Jinya has providing very good services within ramen brands.
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