Good eats in a rootin' tootin' yet easy and elegant cowboy atmosphere. I went vegetarian on this trip, which I know is like going to an Italian restaurant and ordering a burger. My date enjoyed a fabulous rib eye and shared a couple of bites with me, so I can attest to the high yum-quotient of the cow flesh served here. Nevertheless, as I said, I went vegetarian and ordered the onion soup, warm spinach salad and baked sweet potato. Each one was fabulous and thoroughly satisfying. Not as expensive as most steak houses in town (probably because it is NOT located on the Strip). Highly recommended for carnivores and veg-heads alike!