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  • Wow! What an awesome meal. Six of us order 5 of the Chef's Beef Selection menu with 4 domestic Waygu and 1 Japanese A5 Waygu to share family style. The Chef's Beef Selection menu is a 3 course meal with a min of 2 people ordering. You get an appetizer, steak, side, & desert. The diver sea scallops were cooked to perfection with a crispy out side and tender inside that melted in your mouth. The Pork belly, Caesar, Cucumber, Heirloom tomatoes salads were all well prepared and was fresh and tasty. The shrimp cocktail was ok but no wows there. Oysters were fresh and sweet and lobster bisque was as good as it gets (these two were additional orders not part of the Chef's Selection). The Japanese A5 Waygu was by far the best with all the flavors of a New York but melted in your mouth. 2nd place was a the skirt, yes the skirt steak. It had tons of flavor and yet super tender. The rest were also awesome but those two was just... Wow! Deserts were all good (check my pics). Must try place!
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