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| - With the Big Mac index as high as it is in Canada, I always shake my head when I go to BQM at Queen and Spadina and see the McDonalds across the street is busier than the delicious diner that I'm sitting in, but no matter, more meat for me!
I've been a fan of BQM since they opened, I work occasionally in the area and on a day when you're doing doubles and especially when I'm biking 20k a day, nothing is better than a juicy burger and a pint.
All their meat is never frozen and the cows are fed vegetarian-only feed and contain no hormones, and you can really tell the difference, the meat is tender, juicy and cooked to perfection (aka, not too well done!)
So here's a tough question , what burger is my FAVOURITE? Well, that's a hard question. The Stem Burger is a personal favourite, with toppings of fried egg, bacon and garlic aioli, nommalicious. Another hard choice would be the Riverside, which also has bacon, but with mozzarella, BQM BBQ sauce, a gigantic onion ring & garlic aioli.
Top it off with a pint of Blanche de Chambly and a side of fries and you're set. Usually though, I don't even need fries, the burger and the pint is enough!
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