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| - Typically, I don't have a pleasant dining experience whenever I visit buffets. Aside from not being able to eat my money's worth, I generally don't deem buffet food as superb and fresh.
The buffet at the Wynn, on the other hand, was rather enjoyable. Yes, just as other reviewers have confessed, I stuffed myself perhaps a bit too much, slipping into a food coma or post-meal narcolepsy. Despite such crime against the pancreas/liver (with a minimum of 1000 calories in fat and carbs), I must say the food was delicious. The prime rib and the king crab legs were my favorite. The dessert bar was a sweet tooth's absolute heaven (or haven). Their creme brulee was by far my favorite, and I believe I went through 4 of them just to crack the top and eat the crispy, caramelized sugar.
After about 2 hours, it was time to call it off, and we sluggishly waddled our way out. Next time, a prophylactic cocktail of a PPI, a statin (and maybe even a fibrate), and insulin would be a wise choice.
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