Let's start by talking about this location. It's stationed within the San Carlos Hotel, nooked on the corner between the hotel and an Irish bar. It's small, yet efficient. This location is my favorite amidst the others. Although I believe the 7th st location closed. The prices are a little higher than competing Pho Restaurants but they do offer a wide array of spring rolls. Something a little outside the box.
This trip we went with the Saigon Rolls which are asparagus and tempura shrimp loaded. I went with the Filet Pho and she went with the Tofu Pho. Both were your average pho. Look, to me, it's pho, unless there is something I'm missing, it's typically a pretty consistent taste whether it be Noodle Ranch, Pho Thang and etc. I'll be back, I did want to try their lemon chicken which looked good however 16.00 seemed a bit pricey for chicken.